When you have just 50 hryvnias left until payday, try making these cutlets: a recipe perfect for tough times (video).
These patties will help you quickly and deliciously feed the whole family.
https://news.telegraf.com.ua/obshhestvo/2025-02-09/5897161-koli-do-zarplatni-lishilosya-50-griven-prigotuyte-tsi-kotleti-retsept-dlya-skrutnikh-chasiv-video2025-02-09 08:00:16
Chicken liver can be used to prepare delicious and budget-friendly dishes. Some people fry it with apples, while others make pâtés.
You can also create mouthwatering liver cutlets. They are easy to prepare, and the whole family will be satisfied, as reported on the Instagram page "olga_riabenko_".
How to Make Liver Cutlets
Ingredients:
- chicken liver – 500 g;
- eggs – 2 pcs;
- corn flour – 2 tbsp;
- green onions – 5 pcs;
- salt, pepper – to taste;
- dried garlic – 1 tsp;
- oil for frying;
- sour cream for serving;
Cooking Method:
1. Rinse the liver, remove any membranes, and cut it into small pieces.
2. Chop the onions and add them to the liver.
3. Add the eggs, flour, salt, pepper, dried garlic, and mix thoroughly.
4. Spoon the liver mixture and fry it over medium heat until golden brown on both sides.
5. Serve with sour cream.