Home cooks appreciate easy-to-make appetizers because they are quick to prepare and often delicious. For instance, you can make a salad with liver, orange, and herbs or consider a salad featuring suluguni cheese and Korean-style carrots.
This dish is quick to prepare and budget-friendly. The recipe was shared with us on the Instagram page "tania_sheremet_".
Ingredients:
Preparation Method:
1. Cut the cheese into strips and separate into fibers.
2. Transfer to a bowl and add the canned corn.
3. Grate the eggs on a large grater and add them to the salad.
4. Add the Korean-style carrots, dress with mayonnaise, mix well, and it's ready to serve.